Saturday, March 16, 2013

Staub 6-Quart Coq Au Vin Cocotte, Graphite Grey

Staub 6-Quart Coq Au Vin Cocotte, Graphite Grey

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Price: $279.99 $279.95   Updated Price for Staub 6-Quart Coq Au Vin Cocotte, Graphite Grey now
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Product Feature

  • Tight fitting flat lid features self-basting spikes for continuous, even distribution of juices throughout cooking, so food is moist and flavorful.
  • Interior black matte enamel finish produces a natural non stick surface that is more resistant to scratches and chips. It won?t discolor or rust and never needs seasoning.
  • Brass or Nickel plated knobs that are heat resistant up to 500� F
  • Smooth bottom is suitable for use on any cooking surface, including induction.
  • Made in France and developed in conjunction with France?s most celebrated, world renowned chef Paul Bocuse

Product Description

The Staub journey begins in Alsace, France. Rich in history, food, and craft, it is a region renowned for hearty one-pot recipes. Staub has been producing the best cast iron products for professional and aspiring cooks since 1974. Staub� s French oven is a timeless standby for stews, roasts, soups, casseroles and other one-pot classics. Staub has perfected this tradition in our signature "La Cocotte" French Oven, the choice of some of the world's best chefs. La Cocotte moves beautifully from the stove to your table. With it's classic Rooster handle, this Coq Auv Vin is perfect for poultry.

Staub 6-Quart Coq Au Vin Cocotte, Graphite Grey Review

I am trying very hard to like Staub as much as Le Creuset. I have ordered many Staub products and almost all have been exchanged because they broke or were poorly constructed. Amazon is always amazing at making sure I am satisfied, but Staub really needs to step up their QC. When I received this 5 3/4 qt Grenadine Cocotte I was blown away at how nice it looked. Really a stunning piece. I looked over every square inch to make sure it was in perfect condition. Sadly, there was a chip in the lid which penetrated the enamel and caused the lid to rust.

I feel it cooks as well, if not a little better than my round Le Creuset French oven. The thicker layer of iron never burns anything and creates a nice fond. The lid, though heavier than the Le Creuset's, was not a better sealing lid.

I promptly received a free replacement from Amazon (+ a $10 gift card!), but the replacement piece was an absolute travesty. I have no idea how it even left Staub's factory. There were large nubs on the lid from the sand mold that made the lid impossible to close; the cast iron was not evenly thick all around; the enamel had holes/pits in it, the color was neither rich nor vibrant. It looked terrible. I was so disappointed. I will try again and hope third time is a charm.

I would recommend Staub to others, but it is very important to buy from a company like Amazon. You are really rolling the dice with a Staub piece, but I think the cookware is worth the gamble.

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